Our Experts

Our Experts

Mozza's editorial team comprises seasoned writers and editors who specialize in the food and drink, hospitality, and agriculture sectors. We also collaborate with external experts to ensure the delivery of accurate, current information and unique recipes. Our goal is to publish informative and engaging articles, offering readers the content they seek, from daily news to cooking tips, tricks, trends, and reviews. To maintain the highest standards of comprehensiveness, currency, and accuracy, our team continually reviews and updates our articles as needed.

Knife Tip: How to Remove a Peach Pit

https://www.tastingtable.com/1587898/knife-tip-remove-peach-pit/

Peaches are one of Mother Nature’s gifts to mankind in summertime. These yellowish-red velvety-skinned fruits are as beautiful to look at as they are delicious to eat. However, some people find themselves at a loss when it comes to removing…

How to Cook Frozen Dumplings in an Air Fryer

https://www.tastingtable.com/1587985/how-to-air-fry-frozen-dumplings/

We’ve already established that air fryers can be utilized for everything from Korean-style salmon to buttermilk apple fritters. But what about dumplings? If you’re pressed for time or simply craving those dumplings sitting in the freezer, air frying is a…

Ideas for Using Egg White Wraps

https://www.tastingtable.com/1588713/ways-to-use-egg-white-wraps/

Egg white wraps have seemingly risen in popularity in recent years with the proliferation of keto-friendly diets. These wraps, which are sold by brands like Egglife Foods, are marketed as a gluten-free, protein-rich alternative to carb-heavy tortillas. Since there are so…

Easy Steps for Shredding Cabbage

https://www.tastingtable.com/1588889/how-to-shred-cabbage-easy/

Shredded cabbage is the unsung hero of the vegetable world. Unlike lettuce, white cabbage stays crisp even when coated in a heavy dressing, red cabbage lends coleslaw a colorful crunch, and the frilly edges of a Napa cabbage make a…

Best Toppings for BBQ Pulled Pork Sandwiches

https://www.tastingtable.com/1589893/toppings-for-bbq-pulled-pork-sandwich/

Summers are for sandwiches. Burgers and hot dogs might be what your taste buds initially gravitate toward, but we’re putting an unsung hero in the running for best sandwich: pulled pork. Succulent and juicy, pulled pork can be made in…

Tips for Perfecting Quesadillas

https://www.tastingtable.com/1591282/tips-making-quesadillas/

If you enjoy Mexican food, you’ve no doubt come across the quesadilla. This simple, flat, rich, and flavorful specialty consists of hot and crispy tortillas enveloping ingredients such as cheese, meats, vegetables, spices, and herbs. In its simplest form, it’s…

What Exactly is Strawberry Ketchup?

https://www.tastingtable.com/1594839/what-is-strawberry-ketchup/

There are few condiments more iconic than ketchup. Between its bright red color, sweet-tangy taste, and versatile deliciousness, ketchup has become a staple in American cuisine. For most people, tomatoes come to mind when they think of ketchup, but you…