Past the classic combo of a grilled beef patty between two buns, burger recipes come in a large variety. And if you’re looking for an option that’s leaner, has less saturated fat, and is more sustainable, then turn to a…
Parchment paper is a staple in any kitchen, prized for its nonstick properties and ability to facilitate easy cleanup. It lines our baking sheets, prevents messes, and keeps our baking pans in good shape. But did you know there’s a…
There’s little as satisfying as the tender, fatty, savory meat of pulled pork, and when you add all the fixings into a fluffy bun, you have the most incredible sandwich. Salty, sweet, smoky, and more, it makes for a delicious…
Once used as a hands-off method to cook stews, soups, and beans, slow cookers have proven to be one of the most versatile kitchen appliances. They’ll even act like a low-temperature oven to bake perfectly fluffy loaves of bread. You…
Virtually anything can be smoked like butter, ice cream, oil, and more. Desserts are no exception, however, there is a right and wrong way to infuse them with traces of soot and spice. Although the technique can give sweet treats an…
Bulgogi is Korean for “fire meat,” but in this reimagined recipe, we’re taking out the meat part altogether. If you’ve never tried it before, bulgogi is a traditional, wildly popular Korean dish made from thinly cut, fat-marbled meat (typically beef). This…
Traditional Mexican food encompasses a rich culinary landscape interwoven with the country’s deep history (and color also plays a big role in Mexican food). While you can find restaurants dishing up traditional meals in the United States, the vast majority…
The Australian Outback brings to mind a sprawling red desert, intense heat, and hopping kangaroos — not tender steaks, shrimp on the barbie, and boozy drinks with plastic koalas attached to the straw. But who are we to question Outback…
From whipping up ice cream fruit roll ups to making pancakes in the air fryer, there are a number of TikTok food hacks that are actually worth trying — and now there’s another one gaining popularity. The newest TikTok trend involves…
Olive Garden has served a lot of different dishes since the Italian-American eatery first opened its doors in 1982. Some of the restaurant’s popular menu staples have survived over the long haul, like chicken fettuccine Alfredo, shrimp scampi, and, of course,…